<img src="https://pimg.1px.tw/hurly83/1330511081-1265081753.jpg"/><br> <br> <br> 中午去完郵局,剛好附近有間85度C,一向對看起來誘人的甜點沒什麼抗拒力,即使剛吃完周胖子的大粒餃子,還是買了一塊回去當下午茶~ <br> <br> 85度C的蛋糕價錢算蠻平易近人的,四十元以下的種類也很多樣,選了半天,還是來個最單純,但也最吃的出手藝的波斯頓派。 <br> <br> 雖然一片三十五元,但海綿蛋糕的部份相當的細,奶油也甜而不膩~不輸亞尼克多少!平實的價格有如此水準,怪不得開了這麼多分店,家家都好生意! <!--social sharing start--> <style> .msgcontent .wsharing ul li { text-indent: 0; } </style> <div class="wsharing bottom" onmouseover="getElementsByTagName('div')[1].style.display = 'block';" onmouseout="getElementsByTagName('div')[1].style.display = 'none';"> <div class="hd"> <h5 title="分享出去" id="univshar-btn">分享</h5> <span class="shortcut"> <a target="_blank" title="分享到 Facebook" href="http://tw.rd.yahoo.com/referurl/twblog/shareout/article/facebook/SIG=15uahqhuj/*http%3A//www.facebook.com/sharer.php?u=http%3A%2F%2Ftw.rd.yahoo.com%2Freferurl%2Ftwblog%2Fclickback%2Farticle%2Ffb%2F%2Ahttp%3A%2F%2Ftw.myblog.yahoo.com%2Fangela-1126%2Farticle%3Fmid%3D595" class="fb">Facebook</a> <a target="_blank" title="分享到 Plurk" href="http://tw.rd.yahoo.com/referurl/twblog/shareout/article/plurk/SIG=1e316s7bb/*http%3A//www.plurk.com/?qualifier=shares&status=http%3A%2F%2Ftw.rd.yahoo.com%2Freferurl%2Ftwblog%2Fclickback%2Farticle%2Fplurk%2F%2Ahttp%3A%2F%2Ftw.myblog.yahoo.com%2Fangela-1126%2Farticle%3Fmid%3D595+%28%E5%BF%99%E8%A3%A1%E5%81%B7%E9%96%92%E4%B8%8B%E5%8D%88%E8%8C%B6%7E85%E5%BA%A6C%E7%9A%84%E6%B3%A2%E6%96%AF%E9%A0%93%E6%B4%BE+-+%EF%BC%A1%EF%BD%8E%EF%BD%87%EF%BD%85%EF%BD%8C%EF%BD%81%E7%9A%84Yahoo%21%E5%A5%87%E6%91%A9%E9%83%A8%E8%90%BD%E6%A0%BC%29" class="plurk">Plurk</a> <a title="分享到 Yahoo! Messenger" href="ymsgr:customstatus?忙裡偷閒下午茶~85度C的波斯頓派 - Angela的Yahoo!奇摩部落格+http%253A%252F%252Ftw.rd.yahoo.com%252Freferurl%252Ftwblog%252Fclickback%252Farticle%252Fymsg%252F%252Ahttp%253A%252F%252Ftw.myblog.yahoo.com%252Fangela-1126%252Farticle%253Fmid%253D595" class="yim">YAHOO!</a> </span> <span class="endrc"></span> </div> <div class="bd"> <ul> <li class="fb"><a target="_blank" title="分享到 Facebook" href="http://tw.rd.yahoo.com/referurl/twblog/shareout/article/facebook/SIG=15uahqhuj/*http%3A//www.facebook.com/sharer.php?u=http%3A%2F%2Ftw.rd.yahoo.com%2Freferurl%2Ftwblog%2Fclickback%2Farticle%2Ffb%2F%2Ahttp%3A%2F%2Ftw.myblog.yahoo.com%2Fangela-1126%2Farticle%3Fmid%3D595">分享在我的 Facebook</a></li> <li class="plurk"><a target="_blank" title="分享到 Plurk" href="http://tw.rd.yahoo.com/referurl/twblog/shareout/article/plurk/SIG=1e316s7bb/*http%3A//www.plurk.com/?qualifier=shares&status=http%3A%2F%2Ftw.rd.yahoo.com%2Freferurl%2Ftwblog%2Fclickback%2Farticle%2Fplurk%2F%2Ahttp%3A%2F%2Ftw.myblog.yahoo.com%2Fangela-1126%2Farticle%3Fmid%3D595+%28%E5%BF%99%E8%A3%A1%E5%81%B7%E9%96%92%E4%B8%8B%E5%8D%88%E8%8C%B6%7E85%E5%BA%A6C%E7%9A%84%E6%B3%A2%E6%96%AF%E9%A0%93%E6%B4%BE+-+%EF%BC%A1%EF%BD%8E%EF%BD%87%EF%BD%85%EF%BD%8C%EF%BD%81%E7%9A%84Yahoo%21%E5%A5%87%E6%91%A9%E9%83%A8%E8%90%BD%E6%A0%BC%29">分享在我的 Plurk</a></li> <li class="yim"><a title="分享到 Yahoo! 即時通" href="ymsgr:customstatus?忙裡偷閒下午茶~85度C的波斯頓派 - Angela的Yahoo!奇摩部落格+http%253A%252F%252Ftw.rd.yahoo.com%252Freferurl%252Ftwblog%252Fclickback%252Farticle%252Fymsg%252F%252Ahttp%253A%252F%252Ftw.myblog.yahoo.com%252Fangela-1126%252Farticle%253Fmid%253D595">分享在我的即時通</a></li> </ul> </div> <div class="ft"></div> </div> <!--Social sharing end-->
85度C最近在台灣的大小三角窗店面開了一堆店, 我判斷他們現在最需注意的是各店品質的控管, 品質,生意未來的起落全靠它了, 現在看似平價,以後很難說,要看它的團隊強不強? 收支足不足以支撐?不然就是做出連鎖大名氣, 然後再賣給大財團接手了?這是臆測,看它展店這麼快, 真替它捏把冷汗說.... 不過,仍要謝謝美麗版主,再頒獎!
85度c的蛋糕真的不錯吃捏~ 藍莓大理石蛋糕也不錯喔!
決定了~~要跨年前~~要跟男朋友去吃一下~~甜點~~